Sounds very appetizing, doesn’t it? Learn how to make this classic and irresistible Portuguese dessert, famous for its simplicity and unique flavor. Ingredients: 300g Maria biscuits 200ml strong black coffee, cooled 200g unsalted butter, softened 150g powdered sugar 3 egg yolks Instructions: Boil coffee; pour into shallow bowl; chill. In a large bowl, beat softened […]
Bolo de Bolacha (Portuguese Biscuit Cake) Read More »
When it comes to Portuguese desserts, Arroz Doce, or rice pudding, is a beloved classic. This creamy and comforting dish is often served during special occasions and family gatherings. Its rich texture and sweet cinnamon flavor make it a favorite among both children and adults. Today, we’ll guide you through a traditional recipe that you
Portuguese Desserts: Arroz Doce (Rice Pudding) Read More »
Caldo Verde is one of Portugal’s most cherished soups, known for its simple yet flavorful ingredients. This traditional kale soup is a staple in Portuguese cuisine and often enjoyed during family gatherings and celebrations. With its hearty texture and rich taste, Caldo Verde is the perfect comfort food for any occasion. Let’s dive into the
Caldo Verde (Portuguese Kale Soup) Read More »
